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    Buchi Can - Blackcurrant Elderberry Kombucha

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    Buchi Can - Blackcurrant Elderberry Kombucha

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    Buchi Blackcurrant & Elderberry Kombucha

    Bright, berry‑rich and deeply refreshing — Buchi Blackcurrant & Elderberry Kombucha brings together two antioxidant powerhouses for a naturally vibrant kombucha experience. This is more than just a drink: it’s a sparkling, living‑tea elixir that delights your taste buds while supporting your body’s natural balance. 
     

    Flavour & Experience
    A lively blend of tart, juicy blackcurrant and deep, rich elderberry flavour, with a subtle lift of ginger for warmth and depth. 
    Refreshingly fizzy and beautifully balanced — perfect chilled on its own, or as a bright, berry‑forward base for mocktails and sparkling drinks.
     

    Natural, Clean & Organic
    Crafted from organic raw kombucha (filtered water, black/green tea, raw sugar & kombucha cultures) blended with ginger juice, certified‑organic elderberries and New‑Zealand blackcurrant powder. 
    Free from artificial flavours, additives or preservatives — just pure living kombucha enriched with real berry goodness.
     

    Feel‑Good Benefits
    The kombucha offers the usual living tea benefits: probiotics, organic acids and enzymes to help support gut health, digestion and overall balance. Buchi 
    With antioxidant-rich blackcurrants and elderberries — classic “immune‑boosting, cell-protective” berries — this brew gives your body a natural, fruity wellness boost.

    Disclaimer: Please refer to the official Buchi product label for the most accurate and up-to-date nutritional information.

    Nutrition Details

    Ingredients:

    Organic Raw Kombucha 98.5% (filtered water, black/green tea, raw sugar & kombucha cultures)*, ginger juice (<1%), elderberries* (<1%) & NZ blackcurrant powder*(<1%).*

    Keep refrigerated at all times to preserve freshness and protect the live kombucha cultures — as with all Buchi kombuchas.

    Store upright, away from direct sunlight or heat to maintain flavour and quality. 

    Once opened, enjoy within 2–3 days for the best fizz and taste (this is a good general rule for living kombucha).

    Chill and sip straight from the can for a refreshing, berry‑forward drink. For a fun twist, try it over ice with a splash of sparkling water or a squeeze of fresh citrus to brighten those tart‑sweet berry notes — ideal as a mocktail base or a naturally effervescent drink after a long day.

    Supports gut health & digestion with living kombucha’s probiotics, organic acids and enzymes.
     

    Rich in antioxidants thanks to blackcurrant and elderberry — a natural way to help protect cells and support overall wellbeing.
     

    Immune‑boosting fruit power — elderberries and blackcurrants have a reputation for supporting immune health and offering “cell‑protective” berry goodness.
     

    Hydrating, refreshing & naturally fermented — a simple, clean alternative to sugary soft drinks that still feels indulgent.

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