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    Creamy Garlic Mashed Potatoes

    Creamy Garlic Mashed Potatoes

    38 Reviews

    Fluffy, smooth, and full of flavour—our creamy garlic mashed potatoes are the ultimate comfort side. Made with certified organic potatoes, slow-roasted garlic, and a touch of coconut cream for richness, this dairy-free take on a classic is indulgent yet wholesome. Perfectly seasoned and ready to pair with your favourite main or enjoy on its own.

     

    No additives, no preservatives—just real ingredients, made from scratch.

    Dairy-free, gluten-free, and full of wholesome goodness!

    Add me to your choice of protein with some veggies, for a quick yet gourmet and nourishing meal. 



    Please note: Due to seasonal availability of ingredients and fresh produce, there may be some slight variations to this meal. However it will always be 100% certified organic. Please check the label on the meal for correct nutritional data 😊 🌱 

     

    Allergen information:
    Contains Cashews

    Nutrition Details

    Ingredients:

    Potatoes* (72.82%), Coconut Cream* (17.4%), Filtered Water (5.82%), Cashews* (2.59%), Garlic* (1.24%), Himalayan Salt (0.12%)

    Nutrition Information
    • Serving Size: 500g
    Qty per (100g) Qty per (500g)
    Energy 544.65Kj 2,723.25Kj
    Calories 130.18 650.9cal
    Protein 3.37g 16.85g
    Fat Total 6.03g 30.15g
    Saturated 4.13g 20.65g
    Carbohydrate 14.29g 71.45g
    Sugars 1.29g 6.45g
    Dietary Fibre 2.04g 10.2g
    Sodium 70.62mg 353.1mg

    Stove Top

      1. Empty the meal into a saucepan.
      2. Add a splash of filtered water (approximately one tablespoon). You can add more water while cooking. This provides some moisture and helps prevent sticking. 
      3. Heat on medium heat until desired temperature has been reached.

    Oven

      1. Our containers are safe to directly heat the meal up in your oven.
      2. Please make sure you remove the film on top of the meal before heating.
      3. Alternatively, you can place your meal onto an oven-safe dish to heat in oven.
      4. Add a splash of filtered water (approximately one tablespoon). This helps to retain moisture while heating.
      5. Heat at 180 degrees for 5-10 minutes depending on your oven.

    Microwave

    1. Pierce the film or slightly open the container, then heat for 1-3 minutes, depending on your microwave power.
    2. Let the meal stand for one minute before removing film and eating.

    Freezing Options

      1. Make sure you freeze before the use by date.
      2. Once frozen, make sure you consume within 2-3 months.
      3. To cook from frozen, make sure you first defrost the meal in your refrigerator and then re-heat it within 24 hours.
      4. Do not refreeze your meal.
      5. Follow normal heating instructions before consuming.

    Storing Your Meal

    1. Store your meals directly in your refrigerator upon receiving your delivery.
    2. Meals must be stored below 4 degrees celsius.           
    3. Follow freezing options if you need to freeze your meals.

    Reviews

    Rated 4.9 out of 5 stars

    38 Reviews

    Customer Reviews

    38 Reviews

    April 15, 2025

    Sarah

    March 30, 2025

    Nicole

    February 25, 2025

    Chelsea

    February 24, 2025

    Kat

    February 23, 2025

    Arlo