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    Romesco Spaghetti with Mushroom Walnut Meatballs

    Romesco Spaghetti with Mushroom Walnut Meatballs

    845 Reviews

    Already one of our favourites...

     

    Experience our hand-rolled mushroom and walnut meatballs, made fresh to order each week.
    These delectable meatballs are paired with a house made rich Romesco sauce, crafted from tomatoes, capsicum and almonds, offering a flavorful and nutritious experience.
     

    Accompanied by wholegrain gluten-free pasta and zucchini noodles, this dish is not only delicious but also packed with essential amino acids, plant-based protein, iron, and a wealth of other nutrients.

     

    Perfect for a nourishing meal that delights the senses.

     

    Please note: Due to seasonal availability of ingredients and fresh produce, there may be some slight variations to this meal. However it will always be 100% certified organic. Please check the label on the meal for correct nutritional data 😊 🌱 

     

    Allergen Advice:
    Contains Almonds and Walnuts

    Nutrition Details

    Allergens:

    Tree Nuts

    Ingredients:

    Almond Flour*, Apple Cider Vinegar*, Basil*, Brown Rice*, Carrots*, Cashews*, Celery*, Chickpea Flour*, Coconut Cream*, Coconut Syrup*, Filtered Water*, Garlic Granules*, Garlic*, Gluten Free Multigrain Fusilli Pasta (Rice, Buckwheat, Corn and Quinoa Flour)*, Italian Seasoning*, Nutritional Yeast*, Onion*, Oregano*, Portabello Mushrooms*, Potatoes*, Pumpkin*, Quinoa*, Red Capsicum*, Salt*, Shiitake Mushroom*, Smoked Paprika*, Tapioca Starch*, Thyme*, Tomato*, Walnuts*, White Button Mushrooms*, Zucchini*

    Nutrition Information
    • Serving Size: 450g
    Qty per (100g) Qty per (450g)
    Energy 643.38Kj 2,895.21Kj
    Calories 153.12 689.04cal
    Protein 4.59g 20.66g
    Fat Total 6.7g 30.15g
    Saturated 0.67g 3.02g
    Carbohydrate 19.84g 89.28g
    Sugars 3.25g 14.63g
    Dietary Fibre 2.93g 13.19g
    Sodium 100.22mg 450.99mg

    Stove Top

      1. Empty the meal into a saucepan.
      2.  Add a splash of filtered water (approximately one tablespoon). You can add more water while cooking. This provides some moisture and helps prevent sticking. 
      3. Heat on mendium heat until desired temperature has been reached.

    Oven

      1. Our containers are safe to directly heat the meal up in your oven.
      2. Please make sure you remove the film on top of the meal before heating.
      3. Alternatively, you can place your meal onto an oven-safe dish to heat in oven.
      4. Add a splash of filtered water (approximately one tablespoon). This helps to retain moisture while heating.
      5. Heat at 180 degrees for 5-10 minutes depending on your oven.

    Microwave

    1. Pierce the film or slightly open the container, then heat for 1-3 minutes, depending on your microwave power.
    2. Let meal stand for one minute before removing film and eating.

    Freezing Options

      1. Make sure you freeze before the use by date.
      2. Once frozen, make sure you consume within 2-3 months.
      3. To cook from frozen, make sure you first defrost the meal in your refrigerator and then re-heat within 24 hours.
      4. Do not refreeze your meal.
      5. Follow normal heating instructions before consuming.

    Storing Your Meal

    1. Store your meals directly into your refrigerator apon receiving your delivery.
    2. Meals must be stored below 4 degress celsius.           
    3. Follow freezing options if you need to freeze your meals.

    Reviews

    Rated 4.6 out of 5 stars

    845 Reviews

    Customer Reviews

    845 Reviews

    April 27, 2025

    Keshabi

    April 26, 2025

    Elizabeth

    April 25, 2025

    marg

    April 24, 2025

    Jess

    This really hit a spot I didn't know I had been missing since going vegetarian. Really loved it

    April 24, 2025

    Rachael