Salted Caramel Shortbread with Tasmanian Sea Salt Twin Pack
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Salted Caramel Shortbread with Tasmanian Sea Salt – Organic Chocolate Truffle Bars
Sink into the sublime with this elevated take on a nostalgic favourite. A soft, chewy vegan caramel meets crumbly, golden gluten-free shortbread, wrapped in a smooth 70% dark chocolate cacao shell.
Finished with a delicate sprinkle of biodynamic Tasmanian sea salt, this truffle bar delivers the perfect balance of sweet, salty, and deeply satisfying – a luxurious moment of pleasure for the body and soul.
Crafted with clean, organic ingredients and thoughtfully formulated to satisfy cravings without compromise, it’s the kind of treat that invites you to savour every bite – and maybe share the second one.
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Certified Organic | Vegan | Gluten-Free | Dairy-Free
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Filled with chewy plant-based caramel and crumbly shortbread
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Finished with Tasmanian biodynamic sea salt – rich in trace minerals
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Wrapped in dark chocolate (70% cacao) for an antioxidant-rich finish
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Free from additives, preservatives, and artificial flavours
2x 35g bars
Allergen information:
Contains Peanuts
May contain traces of peanuts, tree nuts, soy, sesame and milk.
For the most accurate and up-to-date information, please refer to the nutritional panel and ingredient list on the product packaging.
$12.50
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This product is due to launch 02 Jun, 2025 at 06:00:00am
Nutrition Details
Ingredients:
Australian Sea Salt, Brown Rice Syrup*, Cacao Butter*, Cacao Paste*, Caramel Extract, Coconut Blossom Sugar*, Coconut Milk Powder*, Shortbread (rice flour*, maple syrup*, coconut oil*, tapioca flour*, coconut sugar*, chickpea flour*, vanilla powder*, baking soda (aluminium free))*
Storing Your Meal
- Store your meals directly into your refrigerator apon receiving your delivery.
- Meals must be stored below 4 degress celsius.
- Follow freezing options if you need to freeze your meals.
Store in a cool, dry and dark place between 15 and 22 degrees celsius.
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🍫 1. 70% Organic Dark Cacao
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Packed with antioxidants (flavonoids) that help reduce oxidative stress and support heart and brain health
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Contains magnesium, iron, and mood-enhancing compounds like theobromine and phenylethylamine
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Supports mental clarity, reduces stress, and promotes overall well-being
🥥 2. Coconut Sugar & Brown Rice Syrup (Low-GI Sweeteners)
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Naturally lower on the glycaemic index than refined sugars
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Helps to minimise blood sugar spikes and energy crashes
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Provides sweetness along with minerals like potassium, zinc, and iron
🍪 3. Gluten-Free Shortbread
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Made with wholefood gluten-free flours like rice flour, tapioca, and chickpea flour
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Offers gentle digestibility and adds fibre and plant-based protein
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Free from refined flours or starches — better for gut health and sustained energy
🧂 4. Biodynamic Tasmanian Sea Salt
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Sourced from clean Australian waters and naturally rich in trace minerals like magnesium, potassium, and calcium
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Helps support electrolyte balance, hydration, and proper nerve function
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Enhances flavour while encouraging mindful, savoury-sweet balance
🥥 5. Coconut Milk Powder & Coconut Oil (within shortbread)
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Provides healthy medium-chain triglycerides (MCTs) which are used for fast, clean energy
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Supports brain health, hormone production, and metabolism
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Naturally anti-inflammatory and antimicrobial
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